Monday, February 7, 2011

Shooting Chef Owen Lightly in Vancouver, Canada

 I went to Canada a few weeks ago to help my friend Michael with a shoot for a chef. He was making a particular pasta dish that took about 5 hours. I wanted practice shooting with the DSLR that I am going to use while in India. It was a really fun trip, got to get practice shooting, hang out with Michael and other friends AND it was delicious!!





 Fancy Meat tortellini with awesome broth!
 Fennel and blood orange salad! So fresh and tasty!



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